July 26, 2013

Chef Hanis Participates in Fiesta de la Vendimia in Ensenada

How about some good food and wine with friends “country-style” in the Guadalupe Valley? Join Chef Hanis Wednesday night, August… Read more »

July 26, 2013

Carnitas' Snack Shack Hosts Summer Sirens 8-Chef Collaborative Dinner

Carnitas’ Snack Shack presents a 5-course collaborative dinner celebrating San Diego’s bountiful Summer harvest. Proceeds benefit YMCA Oz Shelter Programs.

July 15, 2013

Carnitas' Snack Shack Seen in USA Today

North Park restaurant Carnitas’ Snack Shack was featured in an article by USA Today on best budget food in San Diego.

July 1, 2013

Chef Max Bonacci Joins Culinary Team at Carnitas' Snack Shack

Chef Max Bonacci joins the Chinois San Diego restaurant group as consulting chef and culinary consigliere for Carnitas’ Snack Shack.