Monthly Archives: April 2012

Carnitas’ Snack Shack – Seen in Riviera Magazine

Carnitas tacos - Carnitas' Snack Shack

No wonder we’re selling so many carnitas tacos– Carnitas’ Snack Shack was featured on the Eat Sheet in Riviera San Diego’s April 2012 issue! They visited, and loved our tacos. You should come by and try some yourself! In The … Continue reading

in Carnitas the mini-pig, Carnitas' Snack Shack, CarnitasSnacks, news, press, reviews |

Carnitas’ Snack Shack at North Park Festival of the Arts

North Park Festival of the Arts poster

Coming up before you know it is the 16th Annual North Park Festival of the Arts! Carnitas’ Snack Shack will be cooking up tasty porky delights at the return of the Craft Beer Block! From 11AM to 6PM on Ohio … Continue reading

in events, news, press |

30th on 30th – Gorgonzola Porkburger Sliders 2 for $4

This month, 30th on 30th happens on Monday April 30th. Some North Park eateries may be closed, but we’ll be open from noon to midnight! Chef Hanis is serving up mini versions of our popular Pork Burger — a seared … Continue reading

in 30th on 30th, Carnitas' Snack Shack, CarnitasSnacks, Chef Hanis Cavin, events, news, press |

Carnitas’ Snack Shack – Seen in Sunset Magazine

201206-sunset-1

Congrats! Chef Hanis Cavin of Carnitas’ Snack Shack and three others were featured in Sunset Magazine’s May 2012 issue, as innovative San Diego Chefs to watch. Congratulations go to Cavin, along with Chefs Chad White of Gabardine, Jason Knibb of … Continue reading

in Carnitas' Snack Shack, CarnitasSnacks, Chef Hanis Cavin, news, press |

Carnitas’ Snack Shack – Nominated for Best New Restaurant by CRA

San-Diego-chapter-logo-16x9

San Diego, Calif. – Chef Hanis Cavin and Sara Stroud’s restaurant Carnitas’ Snack Shack has been nominated by the San Diego County Chapter of the California Restaurant Association (CRA) for “Best New Restaurant.” Winners will be announced at the upcoming … Continue reading

in awards, CarnitasSnacks, Chef Hanis Cavin, news, press, Sara Stroud |

Carnitas’ Snack Shack – Seen on Wine & Dine San Diego

Best pulled pork sandwich in San Diego

“One of the best sandwiches I have sunk my fangs into.” —Ron James, San Diego Wine & Dine Carnitas’ Snack Shack: A Small Place With Giant Flavors By David Nelson, WDSD Executive Editor North Park – At lunch the other … Continue reading

in Carnitas' Snack Shack, CarnitasSnacks, Chef Hanis Cavin, news, press, reviews |

FoodBeast Reviews Carnitas’ Snack Shack

Carnitas’ Snack Shack was recently visited by the folks from Orange County’s FoodBeast.com. Here’s what they said… Carnitas Snack Shack’s White Cheddar Bacon Poutine, and Other Pork Things By Geoffrey Kutnick Because of the million things to accomplish in the … Continue reading

in Carnitas' Snack Shack, CarnitasSnacks, news, reviews |

Chef Hanis Cavin to Participate in Chefs Celebration

Hanis Cavin, Executive Chef, Carnitas’ Snack Shack will participate in May’s Chef Celebration Dinner at the Shores Restaurant in La Jolla, California, along with other local chefs, Amy DiBiase, Bernard Guillas, Ron Oliver, Anthony Sinsay, Mike Lina and Jason Knibb. … Continue reading

in Carnitas' Snack Shack, CarnitasSnacks, Chef Hanis Cavin, events, news |

Off-Menu Specialties at Carnitas’ Snack Shack

The Shack BLT Sandwich

Carnitas’ Snack Shack was featured in this week’s San Diego CityBeat Food Issue! Off-menu specialties revealed Secret dishes at Mama Testa, Big Kitchen, Carnitas Snack Shack and more of your favorite San Diego restaurants By Amy T. Granite Carnitas Snack … Continue reading

in Carnitas' Snack Shack, CarnitasSnacks, Chef Hanis Cavin, news, press |