Hog & Brew Dinner at Farm House Cafe

April 30, 2013
Hog & Brew dinner at Farm House CafeFarm House Cafe, Carnitas’ Snack Shack & Societe Brewing Present


A Very Special Chefs’ and Brewers’ Dinner Hosted at the Farm House Cafe.

Food from chefs Olivier Bioteau (Farm House Cafe) and Hanis Cavin (Carnitas’ Snack Shack), paired with the beers from brewers Travis Smith and Doug Constantiner (Societe Brewing Company).

++++ Call 619-269-9662 for reservations. ++++

Monday, May 13, 2013

Crisped pig ear / poached quail egg / potato gravel
Societe Pugilist

First Course
Cheek rillettes / apple jam / mustard / ciabatta crisps
Societe Harlot

Second Course
Griddled jowl / peppered risotto / apricot jus
Societe Debutante

Third Course
Slow cooked loin / onions carbonara / corn dauphine
Societe Widow

Butcher stout cake / belly florentine / bacon ice cream
Societe Butcher

Dark chocolate applewood fat ganache

$50 per person, $15 beer pairing. Tax & gratuity not included.
Call 619-269-9662 for reservations. Open seating, starting at 5pm.

2121 Adams Avenue, San Diego, CA 92116

Hog & Brew Menu