Triple Threat Pork Sandwich

December 11, 2011

“One of the best sandwiches I have sunk my fangs into.”
—Ron James, San Diego Wine & Dine

“…gastronomic delirium…”
—San Diego Home/Garden Lifestyles

The SnackShack’s Triple Threat Pork Sandwich — juicy, breaded pork loin, tasty pulled pork, crispy bacon, chopped pepperoncini relish, served on a fresh, locally baked Kaiser bun.

Some have called it the Trifecta. It’s the ultimate pork sandwich — pork three ways. A chicken-fried schnitzel of heritage Duroc pork loin. Salmon Creek Farms natural pork, slow roasted at The Shack for at least five hours, then hand-pulled. And did we mention applewood-smoked bacon? Served with a spicy, house-made pepperoncini and pickle relish on an Amish Kaiser Bun from local Sadie Rose Bakery.