Category Archives: press

Carnitas’ Snack Shack – Seen in AAA Westways Magazine

Westways logo

Carnitas’ Snack Shack was featured in a Westways Magazine article on best cheap eats in San Diego. Continue reading

2nd Annual Front Burner Fund Food Fest at Carnitas’ Snack Shack

The Front Burner Fund

Join us for this tasting event for the Front Burner Fund, a charity that helps back-of-house restaurant staff with health costs and emergency medical needs. Continue reading

Celebrate Eater Burger Week at Carnitas’ Snack Shack

Eater San Diego Burger at Carnitas SnackShack

It’s Eater Burger Week – April 15-21, 2013! @CarnitasSnacks has a new #EaterSanDiego Burger with crispy pork belly for $8. #burgerweek Continue reading

Carnitas’ Snack Shack in New York Times

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Carnitas’ Snack Shack was featured in an article in the online version of the New York Times. How awesome is that? Continue reading

Carnitas’ Snack Shack Triple Threat Pork Sandwich is Iconic

Thanks to San Diego Eater for including the Triple Threat Pork Sandwich from Carnitas’ Snack Shack in their list of Iconic Sandwiches of San Diego! Continue reading

Carnitas’ Snack Shack is Now ZAGAT Rated

2013 Zagat San Diego City Guide

Top Newcomer Carnitas’ Snack Shack is now included in the new 2013 ZAGAT San Diego Guide Ratings! Continue reading

Carnitas’ Snack Shack in Eater San Diego’s Essential 38 Restaurants

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Eater San DIego calls Carnitas’ Snack Shack an “instant classic,” and includes it in its list of 38 essential San Diego Restaurants. Continue reading

Carnitas’ Snack Shack – Seen in U-T San Diego

Sara Stroud and Hanis Cavin Carnitas Snack Shack

Carnitas’ Snack Shack was in an article about restaurant entrepreneurship, in the San Diego Union-Tribune’s business section. Continue reading

December 30th On 30th – BBQ Pork Sandwich

Everybody loves the Shack!

30th On 30th – 5pm, Sun, Dec 30, 2012 @CarnitasSnacks $4 BBQ Pork Sandwich, with aged cheddar, pickled red onion & BBQ sauce on a brioche bun Continue reading

Carnitas’ Snack Shack Steak Sandwich – Seen on San Diego 6 News

Beef ribeye steak sandwich on home-made cheddar toast, with jack cheese, jalapeños and chipotle aioli.

What would YOUR last meal include? SD Magazine’s Troy Johnson picked Carnitas’ Snack Shack Steak Sandwich as one of his must-haves! Watch the video. Continue reading